Water Pollution in India
Our liquid planet glows like a soft blue sapphire
in the hard-edged darkness of space.
There is nothing else like it in the solar system.
It is because of water.
– John Todd: Water is the essential element
that makes life on earth possible. Without water
there would be no life. We usually take water
for granted. It flows from our taps when they
are turned on. Most of us are able to bathe when
we want to, swim when we choose and wIntroductionate
when we have it.
Although 71% of the earth’s surface is covered
by water only a tiny fraction of this water is available
to us as fresh water. About 97% of the
total water available on earth is found in oceans
and is too salty for drinking or irrigation. The
remaining 3% is fresh water. Of this 2.997% is
locked in ice caps or glaciers. Thus only 0.003%
of the earth’ total volume of water is easily available
to us as soil moisture, groundwater, water
vapour and water in lakes, streams, rivers and
wetlands.
In short if the world’s water supply were only
100 litres our usable supply of fresh water would
be only about 0.003 litres (one-half teaspoon).
This makes water a very precious resource.
The
future wars in our world may well be fought
over water. By the middle of this century, almost
twice as many people will be trying to share
the same amount of fresh water the earth has
today. As freshwater becomes more scarce access
to water resources will be a major factor in
determining the economic growth of several
countries around the world.
Water availability on the planet: Water that
is found in streams, rivers, lakes, wetlands and
artificial reservoirs is called surface water. Water
that percolates into the ground and fills the
pores in soil and rock is called groundwater.
Porous water-saturated layers of sand, gravel
or bedrock through which ground water flows
are called aquifers. Most aquifers are replenished
naturally by rainfall that percolates downward
through the soil and rock. This process is
called natural recharge. If the withdrawal rate
of an aquifer exceeds its natural recharge rate,
the water table is lowered. Any pollutant that is
discharged onto the land above is also pulled
into the aquifer and pollutes the groundwater
resulting in polluted water in the nearby wells.
India receives most of her rainfall during the
months of June to September due to the seasonal
winds and the temperature differences
between the land and the sea. These winds blow
from the opposite directions in the different seasons.
They blow into India from the surrounding
oceans during the summer season and blow
out from the subcontinent to the oceans during
the winter. The monsoon in India is usually reasonably
stable but varies geographically. In some
years the commencement of the rains may be
delayed considerably over the entire country or
a part of it. The rains may also terminate earlier
than usual. They may be heavier than usual over
one part than over another. All these may cause
local floods or drought. However in India even
areas that receive adequate rainfall during the
monsoon suffer from water shortages in the post
monsoon period due to lack of storage facilities.
When the quality or composition of water
changes directly or indirectly as a result of
man’s activities such that it becomes unfit
for any purpose it is said to be polluted.
Point sources of pollution: When a source of
pollution can be readily identified because it has
a definite source and place where it enters the
water it is said to come from a point source.
Eg. Municipal and Industrial Discharge Pipes.
When a source of pollution cannot be readily
identified, such as agricultural runoff, acid rain,
etc, they are said to be non-point sources of
pollution.
Causes of water pollution
There are several classes of common water pollutants.
These are disease-causing agents
(pathogens) which include bacteria, viruses, protozoa
and parasitic worms that enter water from
domestic sewage and untreated human and
animal wastes. Human wastes contain concentrated
populations of coliform bacteria such as
Escherichia coli and Streptococcus faecalis. These
bacteria normally grow in the large intestine of
humans where they are responsible for some
food digestion and for the production of vitamin
K. These bacteria are not harmful in low
numbers. Large amounts of human waste in
water, increases the number of these bacteria
which cause gastrointestinal diseases. Other
potentially harmful bacteria from human wastes
may also be present in smaller numbers. Thus
the greater the amount of wastes in the water
the greater are the chances of contracting diseases
from them.
Another category of water pollutants is oxygen
depleting wastes. These are organic
wastes that can be decomposed by aerobic (oxygen
requiring) bacteria. Large populations of
bacteria use up the oxygen present in water to
degrade these wastes. In the process this degrades
water quality. The amount of oxygen
required to break down a certain amount of
organic matter is called the biological oxygen
demand (BOD). The amount of BOD in the water
is an indicator of the level of pollution. If too
much organic matter is added to the water all
the available oxygen is used up. This causes fish
and other forms of oxygen dependent aquatic
life to die. Thus anaerobic bacteria (those that
do not require oxygen) begin to break down
the wastes. Their anaerobic respiration produces
chemicals that have a foul odour and an unpleasant
taste that is harmful to human health.
A third class of pollutants are inorganic plant
nutrients.
These are water soluble nitrates and
phosphates that cause excessive growth of algae
and other aquatic plants. The excessive
growth of algae and aquatic plants due to added
nutrients is called eutrophication. They may interfere
with the use of the water by clogging
water intake pipes, changing the taste and
odour of water and cause a buildup of organic
matter. As the organic matter decays, oxygen
levels decrease and fish and other aquatic species
die.
The quantity of fertilizers applied in a field is
often many times more than is actually required
by the plants. The chemicals in fertilizers and
pesticides pollute soil and water. While excess
fertilizers cause eutrophication, pesticides cause
bioaccumulation and biomagnification. Pesticides
which enter water bodies are introduced
into the aquatic food chain.
They are then absorbed
by the phytoplanktons and aquatic
plants. These plants are eaten by the herbivorous
fish which are in turn eaten by the carnivorous
fish which are in turn eaten by the water
birds. At each link in the food chain these chemicals
which do not pass out of the body are accumulated
and increasingly concentrated
resulting in biomagnification of these harmful
substances.
One of the effects of accumulation of high levels
of pesticides such as DDT is that birds lay
eggs with shells that are much thinner than
normal. This results in the premature breaking
of these eggs, killing the chicks inside. Birds of
prey such as hawks, eagles and other fish eating
birds are affected by such pollution. Although
DDT has been banned in India for
agricultural use and is to be used only for malaria
eradication, it is still used in the fields as it
is cheap.
Sediment of suspended matter is another
class of water pollutants. These are insoluble particles
of soil and other solids that become suspended
in water. This occurs when soil is eroded
from the land. High levels of soil particles suspended
in water, interferes with the penetration
of sunlight. This reduces the photosynthetic
activity of aquatic plants and algae disrupting
the ecological balance of the aquatic bodies.
When the velocity of water in streams and rivers
decreases the suspended particles settle
down at the bottom as sediments. Excessive
sediments that settle down destroys feeding and
spawning grounds of fish, clogs and fills lakes,
artificial reservoirs etc.
Water soluble radioactive isotopes are yet
another source of water pollution. These can
be concentrated in various tissues and organs
as they pass through food chains and food webs.
Ionizing radiation emitted by such isotopes can
cause birth defects, cancer and genetic damage.

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